Skip to content

Menu

recipes • gardening • southern living

Search

Home
About
Recipes
- Appetizers
- Birthday
- Breakfast
- Chocolate
- Cocktails
- Desserts
- Drinks
- Holidays
- Main Dishes
Gardening
Lifestyle

Close Menu

Birthday

blondies-14

May 25, 2021

Funfetti Blondies (One Bowl!)

Birthday, Desserts, Recipes

© Scratchmade Southern 2022

Design by Lush Design Shop.

Browse Scratchmade Southern

Appetizers
Breakfast
Chocolate
Cocktails
Desserts
Drinks
Main Dishes

Search

Scratchmade Southern in your inbox

Drive about 45 minutes north of Key West to Bahia

Drive about 45 minutes north of Key West to Bahia Honda State Park (on Big Pine Key) for a relaxing beach day. 🏝☀️ Several people recommended Bahia Honda to us when we were planning our honeymoon to Key West. We rented a Jeep from @kwadventures (with their beach day package that includes a cooler, beach chairs, and an umbrella) and drove up for a day. Once there, you can also camp and rent kayaks and paddle boards. Despite the seaweed that had washed up, the water felt great and we had a great beach day at Bahia Honda. ☀️ Pro tip: order @publix subs the day before (their app is awesome) and pick ‘em up on your way out of town. . . . . . . #floridakeys #visitkeywest #floridakeyslife #bahiahondastatepark #honeymoontrip #honeymoondestination #traveltuesdays #travelreel #visitflorida

If you’ve never had a Grilled Caesar Salad, this

If you’ve never had a Grilled Caesar Salad, this is your sign to try it. 🥬 Grilling adds such a nice charred flavor to the romaine—and it doesn’t take much! Top it with some shaved Parmesan, creamy Caesar dressing, and croutons if you wish, and you’ve got yourself an elevated summer salad you’ll want again and again. Follow @hellokaterobertson for more recipes like this! . . . . . #caesarsalad #grillingseason #grillingrecipes #summerrecipes #simplerecipes #southerncooking #southernlife

Peach & Burrata toast is one thing I’ll never be

Peach & Burrata toast is one thing I’ll never be able to resist. Especially when the peaches are fresh and in season, and the bread is homemade. 🥰 To make it: Slice a thick piece of bread. Drizzle with olive oil and toast until golden and crispy. Break open a burrata and smear it across the toast. Add peach slices. Top with basil, flaky salt, and more olive oil. Simple, yet absolutely indulgent. 🍑 . . . . . #toasttuesday #thingsontoast #toasts #peaches🍑 #peachseason #peachrecipes #burratacheese #burratagram #simplerecipes #easyrecipes #foodbloggersofinstagram #foodblogeats #makeitdelicious

Got 6 miles of paddling in on the river last weeke

Got 6 miles of paddling in on the river last weekend! 🌊☀️ Technically it was the Nickajack to Pitt paddle this year since the other original dock was closed, but either way, it was still fun to be outside on the water for a few hours. And my shoulders are still a little sore. Also, I just can’t imagine choosing skyscrapers and subways over this. So peaceful, so blue and green. But that’s just me. 🤷‍♀️ . . . . . #tennesseeriver #tennesseelife #tennesseeliving #southern_sights #mysouthernliving #standuppaddleboarding #standuppaddle #outsideisbetter

We are LOVING our Sun Sugar cherry tomatoes this y

We are LOVING our Sun Sugar cherry tomatoes this year! 🍅 If you’ve ever had sun gold tomatoes, these are a lot like those, but a little sweeter! Husband loves snacking on them, and I love them in summer pasta dishes. Our plants are still growing and producing quite a bit. Time to stock up on more jars for canning I guess! 🫙 How’s your summer garden doing? 🍅 . . . . . #summergarden #gardeninglife #gardeninglove #gardeningideas #growingfood #growingtomatoes #tomatoplant #tomatogarden #growyourfood #growyourownveggies

These easy mini peach crumbles have been on repeat

These easy mini peach crumbles have been on repeat in my kitchen! 🍑 You’re only half an hour away from two juicy, delicious peach crisps - perfect for an afternoon treat or dessert. Even better, they’re low in sugar and can easily be made dairy-free and gluten-free! RECIPE: 2 medium peaches, diced (peeled optional) 1 tbsp sugar/stevia 1 tbsp cornstarch or arrowroot powder Lemon juice Crumble: 1/4 c oats 1/4 c almond flour 2 tbsp coconut oil 2 tbsp coconut sugar splash of vanilla Pinch of salt Divide peaches into two small ramekins or cocottes. Top with crumble. Bake at 350°F for 15-18 minutes, until top is golden and edges are bubbly. Serve warm with your favorite ice cream, yogurt, or whipped cream. Enjoy, y’all! 🍑 . . . . . #peachrecipes #peachseason #peaches🍑 #summerrecipes #summereats #easyrecipes #simplerecipes #healthydesserts #dairyfreerecipes #dairyfreedessert #healthydelicious #plantbasedrecipes #plantbasedeating

Never Miss a Post

Join the list and never miss a post

Sign up for my email list to get all posts and exclusive content right in your inbox.

First name

Last name

Email

Success!