White Chocolate Mocha Cookies

How to Make the Best Grilled Cheese Sandwich

Pumpkin Brownies (Healthy and Grain-Free!)

Welcome to Scratchmade Southern!

I’m Kate, a self-taught home cook, baker, hobby gardener, and sometimes adventurer. I’m here to help you create a life that makes you happy. Food is my love language. I’m inspired by the seasons and Southern classics. Let’s make something wonderful together.

Homemade Vanilla Extract

Thin Mint Truffles

Edible Cookie Dough (Mostly Guiltless)

Christmas Chip Cookies

Kate's faves

Homemade Vanilla Extract

Thin Mint Truffles

Edible Cookie Dough (Mostly Guiltless)

Christmas Chip Cookies

Kate's faves

First time here? Browse Scratchmade Southern

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November 9, 2023

Garlic Parmesan Mashed Potatoes

Holidays, Recipes, Sides

What’s a holiday spread without mashed potatoes? This quintessential side dish has been on our holiday table for years and years. Since my husband and I have hosted Thanksgiving the last couple years, the potatoes and sides have become my specialty. This recipe for Garlic Parmesan Mashed Potatoes is my new favorite way to prepare […]

January 10, 2023

Blood Orange Aperol Spritz

Tis the season for low-ABV cocktails. Even in the colder months, I like to enjoy a good drink with dinner. After the holidays, low-ABV drinks like an Aperol Spritz don’t weigh me down too much. This Blood Orange Aperol Spritz is my favorite seasonal twist on this popular pre-dinner beverage.

January 4, 2023

Mediterranean Pasta Salad

One of my food goals for 2023 is to be better about meal prepping. I find pasta salads to be great candidates for meal prepping, since they hold well and are super versatile. This Mediterranean Pasta Salad is one of my latest creations. It’s one of my new favorite work week lunches!