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When I moved to Chattanooga, TN, in 2015, the craft beer and brewery scene was still pretty young. There were a handful of breweries, but none that really jumped out at me, or blew me away. To be fair, I wasn’t a huge craft beer fan at the time. But in the seven years I’ve […]
I’ll be honest, I haven’t always been a big pickle gal. Even on Chick-fil-a sandwiches, I usually took the pickles off. It’s only until I got older and started making my own that I grew to love pickles (and now keep them on my sandwiches). Especially when I make them with my homegrown cucumbers. This […]
My basil plants have been growing like crazy this year, so I’ve been making a lot of homemade pesto. Pesto is a super easy way to add some freshness to your summer meals. It’s great as a marinade, mixed into a dressing or dip, as a pasta sauce, or as a spread on sandwiches. My […]
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